Lockdown Level 2 - Update
As we now are in full swing of Lockdown Level 2. I thought I would let you all know how our business is now operating.
We are Fully Open for personal drop offs and pick ups. We do have to ask everyone for contact information as part of the Government requirements for contact tracing purposes. But this only takes a minute and is done without contact. You can make an appointment or give us a call on 022 63 73 533.
So if you have any photos than require restoration or boxes of photos to scan. Click the link below. Old slides you would like printing or even if you need a canvas print made. Click the link below. Just contact us and let us know what you need and we can let you know how we can help.
Thanks and Stay Save New Zealand.
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
🪱🐦 When are you the most productive? 🌙🦉
The Post has been diving into our daily habits, and research suggests being an early bird or a night owl isn’t just a choice—it’s biology! We all have that specific time when our brains finally "click" into gear.
This raises a big question for the modern workplace. To get the best out of everyone, should employers accommodate our natural body clocks? This idea is at the heart of the four-day work week and flexible scheduling movements.
We want to hear from you:
1. When does your brain "click" into gear?
2. Would a flexible (or shortened) schedule change the way you work?
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