Wine & Food Pairing - Certificate in New Zealand Wine Advanced
Ending this year with the New Zealand Wine (Advanced) Micro-credential and a group of 13 enthusiasts tasting a selection leading of New Zealand Wines. We also prepare a menu of classic dishes to help develop a more in-depth understanding of wine and food pairing.
This is what we tasted:
• Spinach, salmon and cream cheese mille-feuille
• Smoked chicken, brie and cranberry pie
• Pork and chilli kofta, yoghurt sauce
• Beef eye fillet, roasted beetroot and red wine jus
• Raspberry chocolate brownie, whipped cream
Wines tasted -
• Lime Rock, Grüner Veltliner, 2020
• Framingam, Riesling, 2020
• Hans Herzog, Mistral, 2017
• Amisfield, Pinot Noir, 2019
• Heron’s Flight, Sangiovese, 2016
• Loveblock, Sweet Moscato, 2014
A Neighbourly Riddle! Don’t Overthink It… Or Do?😜
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
If you multiply this number by any other number, the answer will always be the same. What number is this?
Poll: As a customer, what do you think about automation?
The Press investigates the growing reliance on your unpaid labour.
Automation (or the “unpaid shift”) is often described as efficient ... but it tends to benefit employers more than consumers.
We want to know: What do you think about automation?
Are you for, or against?
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9.6% For. Self-service is less frustrating and convenient.
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43.4% I want to be able to choose.
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46.9% Against. I want to deal with people.
Ready to make the most of retirement?
From hobbies to adventures, there’s so much to enjoy!
- Explore new hobbies like gardening or painting
- Stay active with walking groups or cycling trails
- Learn something new with online courses or local classes
- Give back through volunteering or mentoring
Read the full article and take our fun quiz to find out which activities suit your personality best below!
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