726 days ago

The Vein Centre working time update

Doctor from The Vein Centre

Fingers crossed, the Covid-19 restrictions are the part of the past now. In The Vein Centre we are very busy now to wrap the year up before the Christmas break. Although we have the last procedural day on the 15th of December, we are still open till the 21st. We invite all new patients to book an appointment to assess their varicose veins so you can plan the treatment next year. Our clinic will be closed from the 22nd of December to the 22nd of January, although we will check our emails on regular basis. Have a good Summer and New Year.

More messages from your neighbours
16 hours ago

Poll: Do you think banning gang patches is reasonable?

The Team from Neighbourly.co.nz

With the government cracking down on gangs, it is now illegal for gang members to display their insignia in public places whether through clothing or their property.

This means arrests can be made if these patches are worn in places like restaurants, shops, on public transport or ferries, and on airplanes. Arrests were made recently at a funeral.

Do you think this ban is reasonable?

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Do you think banning gang patches is reasonable?
  • 77.1% Yes
    77.1% Complete
  • 22% No
    22% Complete
  • 0.9% Other - I'll share below
    0.9% Complete
550 votes
10 hours ago

Bokashi bucket composting workshop @ Glenfield Library

Honour Zhu from Glenfield Library

Don't miss Glenfield Library's Bokashi bucket composting workshop tomorrow, 2:00 - 3:30 PM. Make your own DIY Bokashi bucket to take home or surprise a loved one with a unique Christmas gift.
All participants get a discount voucher to use towards a composting system.
Register for the workshop via bit.ly...
This course is proudly supported by Auckland Council and delivered by the Compost Collective.

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17 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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