Easter Extravaganza 2025
The Howick Historical Village Easter Extravaganza is BACK for 2025. Come experience a fun-filled, family-friendly celebration!
Explore the Village and gardens with an Easter trail! Find all the clues to win an egg. Meet the Easter Bunny and discover how aspiring bunnies are trained by the Easter Fairy in a live show by Act One Productions running throughout the day.
With plenty of chocolate, crafts, face painting, and outdoor games, there will be something around every corner! Visit the Sweet Shop, which offers an array of old-fashioned lollies and fudge or make your own lollipop! Enjoy refreshments from the gelato cart and sausage sizzle or grab lunch from the Homestead Café. Make a day of it!
Tickets: adult $20, child $12, babies under 1 year are free.
Booking is strongly recommended; only a limited number of door sales will be available on the day.
Book on Eventfinda.
Poll: Are you still heading to your local for your caffeine fix, or has the $$ changed your habits? ☕
Auckland has a thriving cafe culture, but with costs climbing, that culture is under pressure. We’ve seen the headlines about recent closures across the country, and it’s a tough pill to swallow along with a $6+ coffee.
We all want our favourite spots to stay open, but we also have to balance our own budgets ⚖️
We want to know: How are you handling the "coffee math" in 2026? Are you still heading to your local for a chat and a caffeine fix, or has the cost of living changed your habits?
Keen to read more about "coffee math"? The Post has you covered.
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42.2% I avoid spending money on coffee
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41.4% I still indulge at my local cafe
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16.4% Irrelevant - coffee is not for me
Poll: Does a savoury scone require cheese on top, or folded inside?
Help settle the great kiwi debate ... cheese on top, or folded inside?
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76.1% Inside!
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23.9% On top!
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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