North Canterbury Mayors extend invitation to Local Government Minister
By David Hill, local democracy reporter
North Canterbury’s Mayors have extended an invitation to the Local Government Minister Kieran McAnulty to return to the region to learn more about the issues it faces.
The mayors were responding to the announcement by Prime Minister Chris Hipkins, who put the brakes on some of the government’s reform programme.
This included asking McAnulty to report back on how to refine the Three Waters reforms.
McAnulty visited all three North Canterbury districts during his time as Associate Local Government Minister.
Hurunui mayor Marie Black said she would ‘‘always welcome’’ McAnulty back to have "a look and feel of our district and the services we need", such as roading and Three Waters.
"He comes from a small district like our own, so he does have an understanding of rural issues, we hope it transfers into his thinking and decision making."
She acknowledged the need to focus on the cost of living, but she was keen to see more detail of the government’s ‘‘re-focusing’’ of its priorities.
Kaikōura mayor Craig Mackle said he would ‘‘wait and see’’ what comes of Hipkins’ announcement.
"It looks like he is saying and doing the right things, but I would like to know more - a lot more.
"I am grateful for the pause, but too often we have had this and then they have powered ahead and done what they wanted to do."
Mackle said he would welcome McAnulty back to learn more about the district’s challenges.
Waimakariri mayor Dan Gordon put out a joint statement with Communities 4 Local Democracy (C4LD) chairperson Helen Worboys, re-enforcing their organisation’s position.
"All councils want the best outcomes for Three Waters in Aotearoa New Zealand, and we welcome the renewed opportunity for the Government to work with local councils on that solution."
The two mayors said C4LD had put together a "common sense" proposal which would deliver on the Government's objectives, while preserving the local voice and respecting property rights.
"We are confident that there's a way through this issue that every Kiwi would support, and we're keen to work in partnership with Government to get there."
Comment was also sought from Ngāi Tahu.
*Public Interest Journalism funded through NZ on Air
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Kalle
"Sports and travelling run in the family, and that's kind of what's led me to come to New Zealand."
"I grew up in a small town in Finland. My dad was involved with sports all his life, he was a shot putter, discus thrower, powerlifter, we traveled quite a bit when I was a kid. He never mentioned much of the rugby days. He just said he broke both of his shin bones playing rugby, so he said, ‘never play the sport, It's crazy.’
I started playing when I was 18. I played my first cap for the Finnish national team in 2014, we won the Finnish championship with my club. Rugby is not a big thing in Finland.
I moved here to play rugby in 2017. The club that wanted me to come over was Methven Rugby Club. They got me here and they were like, ‘what do you do for work? I’d just finished chef school in Finland. ‘We'll get you a job at Mount Hutt as a chef, you can do that while you play rugby with us.’ I said, ‘Perfect. Yeah, I'm in’.
I've always loved food. My mum was an amazing cook, and still is. When I was studying tourism I worked in some hotels in Finland, and I saw how the chef's worked. I just loved the kitchen vibe and I was like, Yeah, that’d be something I'd love to do.
I've had more of a culinary journey In New Zealand than in Finland. I started at Mount Hutt, after that I worked at The Dubliner in Methven. I worked as a senior pizza chef at Sal’s for maybe six months then worked as chef de partie at Cellar Door. At Eliza's Manor, I worked myself up to a junior sous chef. Then the opportunity came to work my first head chef job at Moon Under Water.
We're privileged to have a busy atmosphere, we can try new things and get a bit creative. There are no TV’s, just come here with your family or with your mates, play board games, to socialise.
I really want to drive the local food and ingredients through the menu. We don't mind spending more for quality ingredients as long as it's supporting New Zealand businesses. We just love to use local. And it's pub food, but I feel like it's elevated.
I play club rugby here for the Christchurch Football Club, the oldest club in New Zealand and I still play regularly for the Finnish national team, whenever they can fly me over to play."
- Kalle
View more stories, or nominate someone: @humansofchch
www.humansofchch.org......
Family Friendly Service and Discussion
Note change of time from summer start time.
Next family-friendly monthly service - Sunday, 6 October - at the Ashley Community Church. The gathering will start at 3.30 pm with a shared afternoon tea. Remember to bring something to share!
Also remember to go before you come as there is no toilet on site.
Enquiries to Paul or Lesley, Ph 021 140 2074
39 Canterbury St, Ashley.
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