Kauri dieback: More tracks in Waitākere Ranges to reopen
Two tracks in an Auckland regional park have reopened three years after a rahui was placed on the forest to thwart the spread of kauri dieback.
On Sunday the Omanawanui and Puriri Ridge tracks in the Waitakere Ranges opened to the public again.
Forested areas in West Auckland’s Waitākere Ranges and Hunua Ranges were closed off in 2018 to protect the trees from kauri dieback disease and prevent further spread.
This meant pedestrians could not access more than 100 tracks in Waitākere and more than 10 high-risk tracks in Hunua.
It is a “significant milestone” in the reopening of the Te Ara Tahura/Hillary Trail, Auckland Council said.
It will pave the way for people to hike from Karamatura Valley in Huia through to Anawhata, near Piha.
Auckland mayor Phil Goff said he was pleased to see the tracks reopen.
“Aucklanders and visitors love the Waitākere Ranges and West Auckland walking tracks,” Goff said.
“The tracks were closed to protect our iconic native kauri trees from dieback disease.”
Spring gardening tips
Dreaming of a garden bursting with colour and fresh produce? Shane Fairbairn, Ryman Healthcare’s Landscape Manager, shares his top tips to make it happen. You’ll be set to create a gorgeous, relaxing space in no time - grab your trowel, and let’s dig in.
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Poll: Do you think NZ should ban social media for youth?
The Australian Prime Minister has expressed plans to ban social media use for children.
This would make it illegal for under 16-year-olds to have accounts on platforms including TikTok, Instagram, Facebook and X.
Social media platforms would be tasked with ensuring children have no access (under-age children and their parents wouldn’t be penalised for breaching the age limit)
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Do you think NZ should follow suit? Vote in our poll and share your thoughts below.
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84.6% Yes
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13.9% No
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1.5% Other - I'll share below
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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