Cooking Classes
Cooking Classes - Get in quick! Check out the upcoming classes and indulge yourself with fun, hands-on cooking.
▪️ All ingredients are provided
▪️ $80pp
▪️ 4 hours (5-9pm weeknights or 10am-2pm weekends)
▪️ At the Apprentice Restaurant, Raumanga Campus
There's something for everyone! Check out the options 👨🍳
Register online at www.northtec.ac.nz...
Starting soon:
Fri 16 OCT - Fun, Fresh & Healthy Food
Sat 17 OCT - 101 Ways with Rice Paper Rolls
Tue 20 OCT - Fermentation
Tue 27 OCT - Mastering Sauces
Poll: Does a savoury scone require cheese on top, or folded inside?
Help settle the great kiwi debate ... cheese on top, or folded inside?
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76.4% Inside!
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23.6% On top!
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
Get decorating with the Resene Sale !
20% off Resene premium paints, wood stains, primers & sealers and 20% off wallpaper and 20% off decorating accessories.
See your Resene Colorshop and bring out the best in your home.
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