730 days ago

An Evening at Thames Museum Te Whare Taonga o te Kauaeranga

Carolyn from Thames

A reminder that our second Evening at the Museum, with long-time museum supporter Rosalie Steward, is on this Wednesday, 27th, from 5.30 pm at Thames Museum Te Whare Taonga o te Kauaeranga. Rosalie will regale us with stories of music and entertainment on the early goldfields. This promises to be an evening of toe tapping fun.
As well as Rosalie's talk, we will have a pop-up display of some of our musical instruments and related artefacts.
The evening is free for members and you are welcome to become a member or renew your membership on the evening.

Looking forward to welcoming you to the evening.

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More messages from your neighbours
4 hours ago

Don't overthink this riddle...

Ashleigh from The Neighbourly Riddler

I have a silver sole
but no feet,
I make my living by bringing the heat.
What am I?

Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!

Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.

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8 days ago

Poll: Does a savoury scone require cheese on top, or folded inside?

The Team from Neighbourly.co.nz

Help settle the great kiwi debate ... cheese on top, or folded inside?

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Does a savoury scone require cheese on top, or folded inside?
  • 76.4% Inside!
    76.4% Complete
  • 23.6% On top!
    23.6% Complete
1201 votes
11 days ago

Got more greens than you know what to do with? 🥦🌱🥕

The Team from Neighbourly.co.nz

Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!

Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫

What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇

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