THINKING OUTSIDE THE CREATIVE BOX 🎨 Limited numbers
A welcoming, inclusive creative journey is starting soon in Whangārei!
Looking for a safe, supportive space to explore your creativity, build confidence, and connect with others? This 12-week art & wellbeing programme is designed just for you 💛
🗓 Thursday 2 April – Thursday 18 June 2026
⏰ 10am – 2pm (weekly)
📍 Art Studio, Reyburn House
🌿 Open to youth, disabled, elderly, Māori, Pasifika, and multicultural communities.
✨ What you’ll gain:
✔️ Explore art in a relaxed, supportive environment
✔️ Build confidence through creative expression
✔️ Connect with others in a safe, inclusive space
✔️ Support your mental wellbeing through hands-on creativity
💲 Only $5 per week (12 weeks)
🎨 No experience needed – all materials provided
⚡ Only 12 places available – enquire today!
💌 Email: createability.whangarei@gmail.com
Come as you are, create at your own pace, and be part of a nurturing creative community 🌺
#CreateAbilityWhangarei #CreativeWellbeing #ArtForAll #WhangareiArts #InclusiveCommunity #MentalWellbeing #ThinkingOutsideTheBox
Don't overthink this riddle...
I have a silver sole
but no feet,
I make my living by bringing the heat.
What am I?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Does a savoury scone require cheese on top, or folded inside?
Help settle the great kiwi debate ... cheese on top, or folded inside?
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76.4% Inside!
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23.6% On top!
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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