Why Wool is Cool
• The fleece of sheep has been used to make human clothing since the Stone Age.
• Wool flourishes where there is rain and sunshine. These two elements sustain the grassy fields that sheep graze on. Shearers shave off the wool every year before the weather gets too hot. Wool is the ultimate renewable fibre.
• Wool from about 61 sheep extend all the way from the earth to the moon.
• Wool may be made from mixtures of hair from sheep, alpaca, llama, camel, cashmere, mohair, angora, vicuna, yak, guanaco, beaver or otter. No animals are harmed in the harvesting of wool.
• Wool is flame-resistant. It will not melt and stick to your skin like synthetic fibres. Instead, wool will usually smoulder and extinguish itself when the source of the flame has been removed. The fibre of choice for casinos and airlines.
• The fastest recorded time to shear a sheep is 39.31 seconds by Hilton Barrett of Australia.
• Wool is composed of same protein that makes up the outer protective layer of your skin.
• Have you ever wondered why your wool socks withstand foot stench longer than cotton or synthetic socks? Wool is naturally mildew and mould resistant because it is a natural moisture repellent, MEANING LESS STINK. Wool also reduces dust mite activity (they do not like wool!).
• Over its lifetime, a sheep’s fleece will absorb approximately 30Kg of carbon dioxide.
Keep reading: www.curtainclean.co.nz...
🧩😏 Riddle me this, Neighbours…
I am an odd number. Take away a letter and I become even. What number am I?
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Some Choice News!
DOC is rolling out a new tool to help figure out what to tackle first when it comes to protecting our threatened species and the things putting them at risk.
Why does this matter? As Nikki Macdonald from The Post points out, we’re a country with around 4,400 threatened species. With limited time and funding, conservation has always meant making tough calls about what gets attention first.
For the first time, DOC has put real numbers around what it would take to do everything needed to properly safeguard our unique natural environment. The new BioInvest tool shows the scale of the challenge: 310,177 actions across 28,007 sites.
Now that we can see the full picture, it brings the big question into focus: how much do we, as Kiwis, truly value protecting nature — and what are we prepared to invest to make it happen?
We hope this brings a smile!
Poll: Are you still heading to your local for your caffeine fix, or has the $$ changed your habits? ☕
Wellington’s identity is built on its cafe culture, but with costs climbing, that culture is under pressure. We’ve seen the headlines about recent closures, and it’s a tough pill to swallow along with a $6+ coffee.
We all want our favourite spots to stay open, but we also have to balance our own budgets ⚖️
We want to know: How are you handling the "coffee math" in 2026? Are you still heading to your local for a chat and a caffeine fix, or has the cost of living changed your habits?
Keen to read more about "coffee math"? The Post has you covered.
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42.2% I avoid spending money on coffee
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47.4% I still indulge at my local cafe
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10.4% Irrelevant - coffee is not for me
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