Diabetes Wellington - Cooking Class Porirua
Cooking Demonstration - 10th April 2021 at 10.30am
Venue: Mungavin Hall, Mungavin Avenue, Porirua
In this class a range of recipes are demonstrated to show how a diabetes diet can be healthy, practical and full of flavour and interest to the home cook. We hope to see you there, your partner is welcome to come. In the past we have had great feedback on the content and delivery of this class.
The Diabetes Wellington cooking class is not to be missed.
Ring or email the office to register 04 499 5085 or office@diabeteswellington.org.nz
Cost: $10 for members or $15 if coming as a couple. $20 for non members or $25 if coming as a couple.
Poll: Should all neighbours have to contribute to improvements?
An Auckland court has ruled a woman doesn’t have to contribute towards the cost of fixing a driveway she shares with 10 neighbours.
When thinking about fences, driveways or tree felling, for example, do you think all neighbours should have to pay if the improvements directly benefit them?
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82.6% Yes
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14.7% No
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2.7% Other - I'll share below
Live Q&A: Garden maintenance with Crewcut
This Wednesday, we're having another Neighbourly Q&A session. This time with John Bracewell from Crewcut.
John Bracewell, former Black Caps coach turned Franchisee Development Manager and currently the face of Crewcut’s #Movember campaign, knows a thing or two about keeping the grass looking sharp—whether it’s on a cricket pitch or in your backyard!
As a seasoned Crewcut franchisee, John is excited to answer your lawn and gardening questions. After years of perfecting the greens on the field, he's ready to share tips on how to knock your garden out of the park. Let's just say he’s as passionate about lush lawns as he is about a good game of cricket!
John is happy to answer questions about lawn mowing, tree/hedge trimming, tidying your garden, ride on mowing, you name it! He'll be online on Wednesday, 27th of November to answer them all.
Share your question below now ⬇️
Stoked - BBQ event this Saturday in Greytown 🥩
Whether you prefer your meat grilled, smoked, or slow-cooked, Stoked has something for every palate. Enjoy mouthwatering creations from local culinary stars, paired with exceptional drinks.
Dishing up the food: Martin Bosley’s Fish Shack, Fire Grill with Dale Keith, Travis Clive-Griffin from Fire Entice, Bicycle Kitchen. Pouring the drinks: Alexia Wines, Stoke Beer, Greytown Distilling Company Gin, and Happy Belly Ferments.
GA Tickets include:
- Your first Stoke beverage (alcoholic and non-alcoholic options available),
- Masterclass sessions including:
Elevate your BBQ game - tips for entertaining with Caleb Kloeg
Wine 101 - top matches for summer - hosted by Jane Cooper, Winemaker at Alexia Wines
Smokey Cocktails - hosted by Jaime Smylie, The White Swan
- Entry to the National Red Bandal Throwing Competition - great prizes for grabs including a Greytown Butcher Meat pack and Red Bandals - the ultimate summer footwear
- All day entertainment, music, lawn games
Chill zone - bean bags, fire pit, perfect for toasting homemade marshmallow slabs.
This Saturday 30 November 12:00 - 17:00 at Cobblestones Museum, Greytown.
Tickets at the link below.
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