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1282 days ago

FREE OPEN DAY @ WELLINGTON SENIOR NET Level One, Anvil House, 138 Wakefield Street 11th June 2021, 12.30 ~ 2.30 pm

DIANNE & LES from Kingston

DIANNE & LES Dyne from Kingston
Wellington Senior Net is a group of Seniors helping Seniors gain confidence and benefit by using their cell phones, tablets and computers etc. For you to check suitability of help they have a FREE Open Day Friday 11th Feb 12.30 pm at Level 1, Anvil House, 130 Wakefield Street. To register contact Graham Hill, Ph 389 8097, email graham.hill@orcon.net.nz or check their website at www.wellingtonseniornet.co.nz......

More messages from your neighbours
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1 hour ago

Registered Electrician - 30+ year's experience

Simon from Houghton Bay

Need a reliable Electrician? No job too big or too small. Free quotes/estimates. All work certified.
Call Simon on 0274 468 063.

9 days ago

Live Q&A: Garden maintenance with Crewcut

The Team from Neighbourly.co.nz

This Wednesday, we are having another Neighbourly Q&A session. This time with John Bracewell from Crewcut.

John Bracewell, former Black Caps coach turned Franchisee Development Manager and currently the face of Crewcut’s #Movember campaign, knows a thing or two about keeping the grass looking sharp—whether it’s on a cricket pitch or in your backyard!

As a seasoned Crewcut franchisee, John is excited to answer your lawn and gardening questions. After years of perfecting the greens on the field, he's ready to share tips on how to knock your garden out of the park. Let's just say he’s as passionate about lush lawns as he is about a good game of cricket!

John is happy to answer questions about lawn mowing, tree/hedge trimming, tidying your garden, ride on mowing, you name it! He'll be online on Wednesday, 27th of November to answer them all.

Share your question below now ⬇️

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19 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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