Stoked - BBQ event this Saturday in Greytown 🥩
Whether you prefer your meat grilled, smoked, or slow-cooked, Stoked has something for every palate. Enjoy mouthwatering creations from local culinary stars, paired with exceptional drinks.
Dishing up the food: Martin Bosley’s Fish Shack, Fire Grill with Dale Keith, Travis Clive-Griffin from Fire Entice, Bicycle Kitchen. Pouring the drinks: Alexia Wines, Stoke Beer, Greytown Distilling Company Gin, and Happy Belly Ferments.
GA Tickets include:
- Your first Stoke beverage (alcoholic and non-alcoholic options available),
- Masterclass sessions including:
Elevate your BBQ game - tips for entertaining with Caleb Kloeg
Wine 101 - top matches for summer - hosted by Jane Cooper, Winemaker at Alexia Wines
Smokey Cocktails - hosted by Jaime Smylie, The White Swan
- Entry to the National Red Bandal Throwing Competition - great prizes for grabs including a Greytown Butcher Meat pack and Red Bandals - the ultimate summer footwear
- All day entertainment, music, lawn games
Chill zone - bean bags, fire pit, perfect for toasting homemade marshmallow slabs.
This Saturday 30 November 12:00 - 17:00 at Cobblestones Museum, Greytown.
Tickets at the link below.
Poll: 🤖 What skills do you think give a CV the ultimate edge in a robot-filled workplace?
The Reserve Bank has shared some pretty blunt advice: there’s no such thing as a “safe” job anymore 🛟😑
Robots are stepping into repetitive roles in factories, plants and warehouses. AI is taking care of the admin tasks that once filled many mid-level office jobs.
We want to know: As the world evolves, what skills do you think give a CV the ultimate edge in a robot-filled workplace?
Want to read more? The Press has you covered!
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52.8% Human-centred experience and communication
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14.8% Critical thinking
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29.7% Resilience and adaptability
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2.7% Other - I will share below!
Share your favourite main crop potato recipe and win a copy of our mag!
Love potatoes? We will give away free copies of the May 2026 issue to readers whose potato recipes are used in our magazine. To be in the running, make sure you email your family's favourite way to enjoy potatoes: mailbox@nzgardener.co.nz, by March 1, 2026.
Have you got New Zealand's best shed? Show us and win!
Once again, Resene and NZ Gardener are on the hunt for New Zealand’s best shed! Send in the photos and the stories behind your man caves, she sheds, clever upcycled spaces, potty potting sheds and colourful chicken coops. The Resene Shed of the Year 2026 winner receives $1000 Resene ColorShop voucher, a $908 large Vegepod Starter Pack and a one-year subscription to NZ Gardener. To enter, tell us in writing (no more than 500 words) why your garden shed is New Zealand’s best, and send up to five high-quality photos by email to mailbox@nzgardener.co.nz. Entries close February 23, 2026.
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