Looking for a fully qualified, licensed & fussy builder to potentially join a small CBD residential building team on a casual / part-time basis.
Calling all Licensed Builders!
We are looking into the idea of employing a casual / part-time licensed builder to help us complete our residential building projects. We are extremely busy and our small team of two is in need of another builder.
At the moment we are just scoping the level of interest. The building industry is desperate for both high quality builders and apprentices, so we know finding someone is going to be a tough ask.
Brief Outline:
- currently a small team of two. 1 licensed builder and apprentice.
- renovations, alterations, additions, new builds.
- extremely fussy and do everything to the highest standard achievable. Cutting corners or lazy work ethic does not exist in our team.
- we need a builder with the same level of perfectionism, but who is also methodical and efficient.
- we would prefer you to have project management experience, but not essential.
- If you love building to the best of your abilities, maintaining long lasting positive relationships with clients, driven, hard working and a professional team leader, we'd love to hear from you.
Please Note: We are initially looking for someone who is looking for part-time or casual work. If employed there may be opportunities to increase hours if so desired.
If you or someone you know is looking for casual or part-time mid-senior level residential building work, flexible around your needs. Please get in contact via the email below with your CV. We will set up interviews after initial reviews of CV's.
Regards,
Rob & Kat
Rob@bowmanbuilding.co.nz
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
Poll: Are you still heading to your local for your caffeine fix, or has the $$ changed your habits? ☕
Wellington’s identity is built on its cafe culture, but with costs climbing, that culture is under pressure. We’ve seen the headlines about recent closures, and it’s a tough pill to swallow along with a $6+ coffee.
We all want our favourite spots to stay open, but we also have to balance our own budgets ⚖️
We want to know: How are you handling the "coffee math" in 2026? Are you still heading to your local for a chat and a caffeine fix, or has the cost of living changed your habits?
Keen to read more about "coffee math"? The Post has you covered.
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45.7% I avoid spending money on coffee
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41% I still indulge at my local cafe
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13.3% Irrelevant - coffee is not for me
🌉🛶 Early Birds Might Crack This One First… or Not? 🥚🧠
A person is crossing a bridge and sees a boat full of people, yet there isn't a single person on board.
How is this possible?
(Susan from Massey kindly provided this head-scratcher ... thanks, Susan!)
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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