Re-use, Re-Purpose, Beautify with Gold!!
Kintsugi Workshops in October in Wellington
Hello Lovely locals. Come along and learn this wonderful technique.
Ema Frost will be holding a KINTSUGI WORKSHOP on Sat & Sun 5th & 6th Oct here in Wellington again at Toi Poneke and Whirinaki Whare Taonga and she has limited spots available so make sure to book in early.
Have you ever wanted to try Kintsugi.... It's an ancient Japanese art form where you fix broken pottery with gold - making its imperfections its beauty. - A truly wonderful philosophy to live by. If you are interested please go to: emafrost.com...
I'm sure there's a few of you out there that have been saving a broken piece not knowing quite what to do with it, and if not Ema has plenty of back ups. So just bring yourselves and have some fun. Bring a friend and make some Kintsugi magic together.
🧩😏 Riddle me this, Neighbours…
I am an odd number. Take away a letter and I become even. What number am I?
Do you think you know the answer?
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Some Choice News!
DOC is rolling out a new tool to help figure out what to tackle first when it comes to protecting our threatened species and the things putting them at risk.
Why does this matter? As Nikki Macdonald from The Post points out, we’re a country with around 4,400 threatened species. With limited time and funding, conservation has always meant making tough calls about what gets attention first.
For the first time, DOC has put real numbers around what it would take to do everything needed to properly safeguard our unique natural environment. The new BioInvest tool shows the scale of the challenge: 310,177 actions across 28,007 sites.
Now that we can see the full picture, it brings the big question into focus: how much do we, as Kiwis, truly value protecting nature — and what are we prepared to invest to make it happen?
We hope this brings a smile!
Poll: Are you still heading to your local for your caffeine fix, or has the $$ changed your habits? ☕
Wellington’s identity is built on its cafe culture, but with costs climbing, that culture is under pressure. We’ve seen the headlines about recent closures, and it’s a tough pill to swallow along with a $6+ coffee.
We all want our favourite spots to stay open, but we also have to balance our own budgets ⚖️
We want to know: How are you handling the "coffee math" in 2026? Are you still heading to your local for a chat and a caffeine fix, or has the cost of living changed your habits?
Keen to read more about "coffee math"? The Post has you covered.
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42.9% I avoid spending money on coffee
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47.1% I still indulge at my local cafe
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10% Irrelevant - coffee is not for me
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