1195 days ago

Awareness week

Cristina Kocher from Citizens Advice Bureau Porirua

👉Citizens Advice Bureau 👈Awareness Week!👀
8 March to 14 March 2021

Are YOU aware of this amazing one-stop shop for all your citizens rights questions? Renting, budgeting, employment, benefits ... and much more.


ThePorirua office contact details are here - drop in or drop them a line: www.cab.org.nz...

More messages from your neighbours
11 minutes ago

Decks decks Ashton buildings

Pete Ashton from Decks Decks

Still building decks in winter , once the rain stops, the deck will dry but the muddy areas won't and the kids will want to get outside. Not every deck has to be a big area or expense, we have designed and build hundreds of decks and areas so can find a solution to your areas. Contact Pete Ashton to discuss . 0274403242 . 7 days . References Google Pete Ashton decks decks no cowboys.

19 hours ago

Why is the...

Riddler from The Neighbourly Riddler

Why is the letter A like a flower?

Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.

Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.

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5 hours ago

Poppa's pulled pork

Malvina Major Retirement Village

As the weather cools and cosy evenings become the norm, there’s nothing better than cranking up the heat and treating yourself to heartwarming comfort food. If you're craving a winter recipe that'll warm you from the inside out, look no further than Brent's irresistible slow-cooked pulled pork. Its smoky, aromatic scent often wafts from Brent’s apartment at Ryman’s Kevin Hickman Village, tempting taste buds and stirring appetites. With its tender meat and velvety sauce, this dish is every bit as delicious as it sounds – you’ll be reaching for seconds, thirds, and maybe even fourths!

Click read more for the full recipe.

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