TOXIC ALGAE
Summer is a great time to enjoy our coast and waterways, but there are some times and places where caution is needed. The best thing you can do to keep yourself, your family and pets safe is know what toxic algae looks like and avoid it.
The algae grows on submerged riverstones in a shiny brown/dark green coating, or as dark brown strands. When it dies it floats to the surface and forms small brown or white mats at the water’s edge
If a person in your group swallows even a small amount of toxic algae (coin sized or less) seek IMMEDIATE medical attention.
DOGS
Toxic algae is deadly to dogs, who love the taste of the mats which float at the river’s edge. Keep your dog on a leash and away from the water. If your dog swallows toxic algae seek immediate veterinary attention.
Watch our video and learn to identify toxic algae #ToxicAlgaeWgtn
www.gw.govt.nz...
Think You’re the Smartest on the Block? Prove It with This Riddle!
What is seen in the middle of March and April that can’t be seen at the beginning or end of either month?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: When should the tree go up? 🎄
From what we've heard, some Christmas trees are already being assembled and decorated.
What are your thoughts on the best time to get your Christmas tree up?
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5% Second half of November
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44.7% 1st December
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16.6% A week before Christmas
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32.5% Whenever you wish
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1.2% Other - I'll share below
What's your favourite tomato recipe?
Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.
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