Want to put your fruit and veges to good use?
Is your garden producing more fruit and veg than you know what to do with? Or are you simply wanting to add more to your cooking? NZ Gardener has teamed up with Upstart Press this August with a great subscription offer to help you out!
Subscribe to NZ Gardener for 1 or 2 years and you’ll receive the Abundance plant-based recipe book by Anna Valentine. Abundance offers over 100 recipes that are filling, healthy and packed with flavour, plus enjoy your monthly dose of NZ Gardener magazine - the perfect combo. T&Cs apply.
The team at NZ Gardener
Poll: Does a savoury scone require cheese on top, or folded inside?
Help settle the great kiwi debate ... cheese on top, or folded inside?
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76.6% Inside!
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23.4% On top!
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
Poll: The fuel hurdle ... How are you navigating the Manawatū pump prices? 🏎️
We’ve all seen the warnings: fuel prices are surging toward heights we haven’t seen in years, with some projections suggesting we could hit the $4 mark soon. While the experts are saying "don't panic buy," it’s hard not to feel a bit of "pump shock" every time we fill up.
Keen to read more? The Manawatū Standard has you covered.
Given the impact on our local Manawatū economy and our own wallets, we want to know: Are you changing the way you get around the region?
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1.6% Dusting off the bike
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6.3% Working from home
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81% Nope, same as always.
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11.1% Other (Carpooling? Scooter? Walking? Share your strategy below!)
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