Poll: Should babies be allowed in cafes and restaurants?
While Jill Murphy was sitting at a cafe down with her partner and two-year-old daughter, a woman at the next table sighed loudly and said in a dismayed tone: "People want to go out and enjoy their food, you know. They don't want to have to put up with children."
She wrote in her opinion piece that she felt guilty for ruining everyone's lunch. To read more about her experience, click here.
So we want to know your views on young children in cafes and restaurants. Take part in our poll below! If you've got a view on this topic, share it with us in Stuff Nation.
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63.6% Yes
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15% No
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21.4% I think cafes should be more child friendly
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.5% Yes
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34.4% Maybe?
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25.1% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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