Epidemiologist Michael Baker is the Wellingtonian of the Year
One of the country’s top epidemiologists, Professor Michael Baker, who became a household name amid the Covid-19 pandemic has taken home the supreme award at the annual Wellingtonian of the Year Awards.
reated by The Dominion Post, the Wellingtonian of the Year Awards were started in 1989 to celebrate achievements and contributions across all sectors of the greater Wellington community, awarding those who make the region exciting and vibrant.
The 2020 Dominion Post Wellingtonian Of The Year winners:
Arts – Victor Rodger
Business – Malcolm Gillies
Community Service – Biddy Harford
Education – Sally Barrett
Environment – Dave Lowe
Public Service – Ashley Bloomfield
Science & Technology – Michael Baker
Sport – Ameliaranne Ekenasio
Youth – Brad Olsen
🎄Let's get festive 🎄
If you've decked your halls with all things jolly, we think it deserves to be shown off!
Share a photo of your home in its Christmassy glory and be in to win a spot prize. Some of these entries will be chosen as a finalist for the grand title of NZ's Merriest Home which Neighbourly members can vote on!
Entries close Sunday, 15th of December so share a photo today 📸
Neighbourhood Riddle Duel: Who Will Guess First?
There are three playing cards in a row. Can you name them with these clues?
There is a two to the right of a king.
A diamond will be found to the left of a spade.
An ace is to the left of a heart.
A heart is to the left of a spade.
Now, identify all three cards.
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.