Time to dig deep for Te Omanga Hospice
It has been a tough year for the Te Omanga Hospice. Fundraising manager Leanna Bruce says Covid has had a major impact financially.
It costs more than $7 million annually to run the hospice and her job is to raise $3 million every year. A number of events have been cancelled due to Covid and their shops closed during the lockdown.
The next major fund-raiser is an exhibition organised by Hutt artist Alice Huang. Her father, Ruosong, died in the hospice and she is very grateful for the care he received.
- Art from the Heart, Saturday 21 November, Dowse Art Museum, 4pm.
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Pamela’s Kiwi food tour
Pamela, a resident of Bert Sutcliffe Village, has a passion for good food, great company, and exploring new places. A seasoned traveller and cruising enthusiast, Pamela has sailed to numerous destinations, sampling local cuisines along the way.
Closer to home, alongside her son-in-law and daughter, she has discovered a variety of restaurants that showcase the diversity of New Zealand’s culinary scene. Whether you’re planning a road trip, dreaming about your next cruise, or simply searching for a great dining spot, these are Pamela’s top food recommendations to inspire your next adventure.
Click read more for the full story.
Moe mai rā, Nicholas.
We're sad to announce the passing of Nicholas Boyack, our Hutt Valley reporter who has long written for The Dominion Post, The Hutt News and Upper Hutt Leader.
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