CAFES CAN DO BETTER
Some Cafes in Upper Hutt can do better with not much effort. However they may also be experiencing the effects of a downturn in patronage or spending at such places as cafes, bars and restaurants which is likely to continue for most of 2024.
Of four recent cafes in Upper Hutt to open their doors, three have ongoing issues at this stage.
One has been operating for 6-7 weeks and despite the mostly good weather has yet to introduce outside tables and chairs to its patio which has a garden outlook. If it's not getting sufficient customers, maybe part of the answer is pretty clear to see why not.
Have visited another twice within the time frame published and on one occasion told that the cafe had closed early through lack of customers and the second time that the coffee equipment had been turned off through lack of customers.
Went to another cafe for a first visit and the coffee was luke warm.
More promising at a fourth, who told me they were going to extend their opening hours.
Emma’s wedding dress reveal tells a different love story
A Valentine’s-inspired wedding dress show at Ryman Healthcare’s Logan Campbell Village is providing the perfect opportunity for residents to share memories of their romantic day.
But for Emma Muller, it has also turned into an opportunity to celebrate her late daughter Nicola, who died 19 years ago at the age of 37.
Poll: Should the government levy industries that contribute to financial hardship?
As reported in the Post, there’s a $30 million funding gap in financial mentoring. This has led to services closing and mentors stepping in unpaid just to keep helping people in need 🪙💰🪙
One proposed solution? Small levies on industries that profit from financial hardship — like banks, casinos, and similar companies.
So we want to hear what you think:
Should the government ask these industries to contribute?
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59.4% Yes, supporting people is important!
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26.4% No, individuals should take responsibility
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14.2% ... It is complicated
Brain Teaser of the Day 🧠✨ Can You Solve It? 🤔💬
Make a hearty dish. Take just half a minute. Add four parts of kestrel. Then just add one. What have you made?
(Trev from Silverdale kindly provided this head-scratcher ... thanks, Trev!)
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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