626 days ago

A Raw Deal

Michael from Trentham

A NZ company that provides school pupils lunches is dishing out uncooked chicken and other meat such as second or third rate beef and apparently most of its meals are unappealing.

Well, write them off the supply list but no doubt personnel associated with the firm will reappear in some other form.

Uncooked or undercooked chicken, venison and pork are a no no and if the other kinds of meat such as beef and lamb are not first grade and produced in a country such as NZ, they too become dicey to ones health if undercooked. Let's face it, most people in NZ prefer quality steaks medium cooked which means pink in the centre.

Dogs should not be given raw meat (or raw eggs) either. It seems few people realise this. Dogs ceased being a natural animal hundreds of years ago and thousands of years ago in many cases and so they too are subjected to the chance of becoming sick from uncooked meat of any type.

More messages from your neighbours
5 days ago

What's your favourite tomato recipe?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.

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1 day ago

Moe mai rā, Nicholas.

Justin Wong Reporter from The Post

We're sad to announce the passing of Nicholas Boyack, our Hutt Valley reporter who has long written for The Dominion Post, The Hutt News and Upper Hutt Leader.

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9 hours ago

Live Q&A: Garden maintenance with Crewcut

The Team from Neighbourly.co.nz

This Wednesday, we're having another Neighbourly Q&A session. This time with John Bracewell from Crewcut.

John Bracewell, former Black Caps coach turned Franchisee Development Manager and currently the face of Crewcut’s #Movember campaign, knows a thing or two about keeping the grass looking sharp—whether it’s on a cricket pitch or in your backyard!

As a seasoned Crewcut franchisee, John is excited to answer your lawn and gardening questions. After years of perfecting the greens on the field, he's ready to share tips on how to knock your garden out of the park. Let's just say he’s as passionate about lush lawns as he is about a good game of cricket!

John is happy to answer questions about lawn mowing, tree/hedge trimming, tidying your garden, ride on mowing, you name it! He'll be online on Wednesday, 27th of November to answer them all.

Share your question below now ⬇️

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