MILK
Specifically for "Anthony Michael Hartfield from Vogeltown" as I am unable to reply OR, PM you.
For several years we were 'Sharemilkers' for Town Milk Supply.
After every evening milking we would put out a 'billy' of milk.
The next morning the cream was scooped off the top (for porridge or dessert!), and the milk put in a large jug - and into the fridge.
So that kind of gives you an idea of the life of MILK.
Both products were rancid if not used within 4-5 days. One could tell by the curdling and smell!
Today: we have pasteurtised (silver top), homogenised (blue top), skim (green top?) etc.
What happens in this modern age? Cassiens (?sp) are removed for milk powder (great export earner!). Milk is watered down. It will last in the fridge for some length of time.
So you can NOT tell me we are not getting what is basically a 'water product' of very little nutritional value. It colours and cools the tea/coffee!
Poll: How should Guy Fawkes be celebrated?
While it is a fun occasion, fireworks on Guy Fawkes Night has caused much conflict over the years, upsetting our pets and disrupting the sleep of neighbours.
How should we celebrate Guy Fawkes Night? Vote in our poll and share your thoughts below.
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27.8% With a city-wide public fireworks display
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21% Small fireworks displays in each community
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7.9% Keep it as is
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31.5% We shouldn't celebrate it!
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11.3% Anything but fireworks
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0.4% Other - I'll share below
Have you seen Colin?
Police are appealing for information to locate 14-year-old Colin, who has been reported missing in Titahi Bay.
He was last seen at around 6.15pm, Monday 4 November. He was wearing a khaki green sweatshirt and black-and-white striped basketball shorts, and riding an e-bike.
If you have seen Colin, or have any information that may assist in locating him please update us at 105 online or call 105, referencing file number 241104/1862.
What's your favourite recipe for gooseberry?
Love gooseberries? Share your favourite way to enjoy them. We're looking for our readers' favourite family recipes for this delicious crop. Send yours to mailbox@nzgardener.co.nz, and if we use it in the magazine, you will receive a free copy of our December 2024 issue.
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