Ford Escape 4x4 XLT 2002
Good condition for age. Having the car for 14 months but selling it because I now have a vehicle with my job.
Comes with Roof racks, Towbar, Fog lights, Electric mirrors, Tinted windows and Eclipse stereo.
Has had a major service, new Cambelt + water pump + oil and filter at 145000km.
New WOF and Rego expires May 2019.
View in Papamoa
* Number plate FUF182
* Kilometres 149,200km
* Body Silver, RV/SUV
* Seats 5
* Fuel type Petrol
* Engine 2.0 L
* Transmission 4 gear automatic
* 4WD Yes
* History Imported
* Registration expires May 2019
* WoF expires July 2019
* Stereo description Eclipse
* Model detail XLT
$5200 ONO
Live Q&A: Garden maintenance with Crewcut
This Wednesday, we are having another Neighbourly Q&A session. This time with John Bracewell from Crewcut.
John Bracewell, former Black Caps coach turned Franchisee Development Manager and currently the face of Crewcut’s #Movember campaign, knows a thing or two about keeping the grass looking sharp—whether it’s on a cricket pitch or in your backyard!
As a seasoned Crewcut franchisee, John is excited to answer your lawn and gardening questions. After years of perfecting the greens on the field, he's ready to share tips on how to knock your garden out of the park. Let's just say he’s as passionate about lush lawns as he is about a good game of cricket!
John is happy to answer questions about lawn mowing, tree/hedge trimming, tidying your garden, ride on mowing, you name it! He'll be online on Wednesday, 27th of November to answer them all.
Share your question below now ⬇️
Meal prepping for the holidays? Check out our compostable tray sealing Starter Pack
Save $600 when you get started with ready meals with the Enduro Tray Sealer Starter Pack that includes:
* END-5TS Manual Tray Sealer with easy lock assist
* 500 Compostable serving trays
* 500 metres of Compostable lidding film (enough to seal over 2,000 trays)
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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