WE'RE IN HAWKE'S BAY!
The first 2 days of our our Hawke's Bay Four Day Winery Tour went well. We had a delicious lunch at LINDEN, with a free matched wine with each course & a port to finish, as well as a tasty well-informed humorous wine presentation.. As usual CRAB FARM was quirky & CJ PASK classy. Each year, since 2008, The Gimblett Gravels Winegrowers' Association has hired a Sydney-based Master of Wine to choose his top syrah & blended reds from a single vintage. Of the 6 syrah chosen from the 2018 Vintage Selection, 2 were from Smith & Sheth, We salivated over their excellent wines & appreciated a knowledgable & passionate presenter..PARITUA WINERY'S greatest strength is in their Bordeaux-style red wines. With the help of a high-tech digital sorting machine that photographs every berry, rejecting those with imperfections, Paritua can make good wines from vintages from which many would qual! Bob Campbell says that this stylish, modern winery is one to watch. After tasting their wines, we agree! We also had lunch & an axcellent tasting at BLACK BARN. Two more days on this trip & we'll be redoing the tour 15-18 October, so if you wish to come, get in touch!.
Singing Santa
Hi, I'm after one of the above which also moves whilst singing. Been to The Warehouse and a couple of $2 type shops but unable to find one. Does anyone else have any ideas on where I might find one please?
Poll: Do you think banning gang patches is reasonable?
With the government cracking down on gangs, it is now illegal for gang members to display their insignia in public places whether through clothing or their property.
This means arrests can be made if these patches are worn in places like restaurants, shops, on public transport or ferries, and on airplanes. Arrests were made recently at a funeral.
Do you think this ban is reasonable?
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75.8% Yes
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22.8% No
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1.4% Other - I'll share below
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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