Baking fresh German bread Friday 20th May
Good afternoon neighbours.
Would you like some freshly baked bread, delivered straight to your door right after baking? I am baking again Friday, 20th May 2022. Each loaf is individually handcrafted, using NO preservatives, added sugars or other additives. Pure and healthy ingredients only. Choose from a variety of different loaves - pure dark grainy sourdoughs, juicy fruit loaves, gluten-friendly Artisan and Seedlings loaf, brot art's own Pumpernickel loaf and a range of wholemeal seeded loaves. Prices start from $8.50/loaf.
Order by latest Thursday 19th May 4pm by either phone or text 021 0252 1343.
Delivery is included in the price and I will take cash on delivery.
What word sums up 2024, neighbours?
If 2020 was the year of lockdowns, banana bread, and WFH (work from home)....
In one word, how would you define 2024?
We're excited to see what you come up with!
Best way to use leftovers?
I'm sure you've got some excess ham at home or cold roast potatoes.
What are some of your favourite ways to use leftover food from Christmas day? Share below.
Poll: Would you rather: Christmas in summer forever or winter forever?
Just a bit of a fun poll to get you thinking.
If you had to live out your Christmas days, would you prefer it was a summer Christmas or a winter Christmas?
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62.7% Summer
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35.8% Winter
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1.4% Other - I'll share below
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