Homed Marlborough Express - Out Now!
Our House of the Week this week is a three bedroom home with spacious kitchen and dining and the potential for so much more, in the heart of Springlands. For sale through Lauren Palatchie from Harcourts. Check it out on page 3 of Homed.
Looking for an agent to market your home?
Check Homed Marlborough Property Express to find agents who are actively marketing in your area and chat to them about getting your property featured in the Homed Marlborough Property Express.
Distribution & Delivery:
- 20,000 copies delivered every Thursday inside the Marlborough Midweek and stands around Blenheim.
For more information:
- Please ask your agent to contact Bronwyn Hawkins bronwyn.hawkins@stuff.co.nz
Not receiving your weekly delivery?
Please phone 0800 339000 or e mail distribution@stuff.co.nz
Think You’re the Smartest on the Block? Prove It with This Riddle!
What is seen in the middle of March and April that can’t be seen at the beginning or end of either month?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: When should the tree go up? 🎄
From what we've heard, some Christmas trees are already being assembled and decorated.
What are your thoughts on the best time to get your Christmas tree up?
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5% Second half of November
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44.7% 1st December
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16.6% A week before Christmas
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32.5% Whenever you wish
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1.2% Other - I'll share below
What's your favourite tomato recipe?
Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.
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