Another Team Member!
Hi there, I’m Mrs Cluck 🐔 – but I think I’m a Sheep 🐑
I got my name because I leave the rest of the chickens, clucking softly under my breath, and go hang out with the sheep every day... maybe cos I’m the same colour??... or maybe cos I’m slightly confused??
But Sue’s not confused at all, she knows egg-actly what she is… a Certified Bookkeeper and Xero Advisor, with over 20 years egg-sperience running and managing tradie businesses. She’s a mathemachicken when it comes to accounts, egg-ceptional at payroll, and clucking amazing at admin. She loves creating systems, following processes, and running paperless offices.
Ahuh…I think I’ve just realised why I hang out with the sheep, it’s so I can report when there’s been an increase… we all know Sue egg-thralled with numbers, so she’ll want to know when there’s a new addition in the sheep paddock!
SUE TAKES CARE OF ALL OFFICE STUFF YOU HATE – from her home office (so I get let out on time, to monitor sheep numbers!)
Contact Sue to book your free, confidential, no-obligation 30-minute cluck-n-chat, and find out how her egg-spertise can help YOUR business:
📞 RING SUE on 0272 351 351
📧 EMAIL SUE at hello@suegrayva.co.nz
🌐 CHICK SUE OUT at www.suegrayva.co.nz...
Pied shags 0895 & 0901
Please Mum! Please Mum! We're hungry! And eventually she provides. Pied shags at Zealandia.
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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