1866 days ago

Te Pōkaitahi Reo Programmes

Te Whare Wānanga o Awanuiārangi

Te Pōkaitahi Reo

KIA ORA! Do you want to learn Te Reo Māori, improve your competence in Māori conversations and enhance your knowledge of Tikanga and Mātauranga?

Our Te Pōkaitahi Reo certificates are fee free and graduates will obtain an understanding and awareness of te reo that can be used amongst whānau and in employment.

These programmes provide a pathway to develop skills and knowledge to protect, maintain and enrich mātauranga taonga tuku iho for current and future generations from beginners to more advanced levels.

If you’d like to study with us locally in Whakatāne, we’d love to hear from you!
Find out more

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More messages from your neighbours
2 days ago

Worst Xmas ever?

The Team from Neighbourly.co.nz

There's a a lot of planning that goes into Christmas day and sometimes things just don't go to plan. But it can be a good thing - a family mishap or hilarious memory that you can laugh about in Christmases to come.

Whether you burnt the dinner or were stranded at an airport...

Share your Christmas mishaps below!

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6 days ago

Poll: Would you rather: Christmas in summer forever or winter forever?

The Team from Neighbourly.co.nz

Just a bit of a fun poll to get you thinking.

If you had to live out your Christmas days, would you prefer it was a summer Christmas or a winter Christmas?

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Would you rather: Christmas in summer forever or winter forever?
  • 61.7% Summer
    61.7% Complete
  • 36.7% Winter
    36.7% Complete
  • 1.6% Other - I'll share below
    1.6% Complete
1359 votes
1 day ago

Suellen’s sweet Christmas tradition

Bob Owens Retirement Village

The festive season is always a great excuse to indulge your sweet tooth, and this time of year poses the perfect opportunity to bring a real showstopper to the Christmas table.

For Suellen’s family, that showstopper is Croquembouche, an impressive tower of cream puffs bound together with spun sugar that is popular at weddings in France and Italy.

What began as a birthday treat at a local French café has become a cherished Christmas tradition for Suellen and her 17-year-old twin granddaughters, Ellie and Sadie. Every year, the trio gather in Suellen’s apartment at William Sanders Village to cook this festive dessert - a holiday highlight they all treasure.

Click read more for the recipe.

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