Sunday afternoon concert - 14th Feb 3pm, Harvest Centre Malfroy Rd, Rotorua
Looking for something a bit different to do on the afternoon of February 14th, after a leisurely lunch or before a romantic Valentine’s Day dinner?
Check out this unusual chamber music concert in which the Bay of Plenty Symphonia present ‘4 seasons’ – with a difference! - at 3pm at the Harvest Centre, Malfroy Road, Rotorua.
Everybody loves Vivaldi’s ‘Four Seasons’ concertos – musical pictures of Spring, Summer, Autumn and Winter. In this concert, Vivaldi’s seasons are interspersed with the jazzy, tango-inspired ‘Four Seasons of Buenos Aires’ by Astor Piazzolla – a concert of fascinating contrasts with a common theme.
The performance features guest soloists Andrew Beer (violin – concertmaster of Auckland Philharmonia) and Ashley Brown (cello – founder member of NZTrio), who have plenty of opportunity to display the versatility and virtuosity of their playing. They are joined by a small group of string players from Bay of Plenty Symphonia, including four local Rotorua players; harpsichord player Chalium Poppy and BOP Symphonia conductor Justus Rozemond.
It’s very exciting to have this music brought to our doorstep so we would love to see you there! The soloists are amazing and our local players would love your support.
Tickets $5 for 18 and under; $20 Adult – from Eventfinda and i-SITE (booking fees apply). Door sales – cash only!
Worst Xmas ever?
There's a a lot of planning that goes into Christmas day and sometimes things just don't go to plan. But it can be a good thing - a family mishap or hilarious memory that you can laugh about in Christmases to come.
Whether you burnt the dinner or were stranded at an airport...
Share your Christmas mishaps below!
Poll: Would you rather: Christmas in summer forever or winter forever?
Just a bit of a fun poll to get you thinking.
If you had to live out your Christmas days, would you prefer it was a summer Christmas or a winter Christmas?
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61.7% Summer
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36.7% Winter
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1.6% Other - I'll share below
Suellen’s sweet Christmas tradition
The festive season is always a great excuse to indulge your sweet tooth, and this time of year poses the perfect opportunity to bring a real showstopper to the Christmas table.
For Suellen’s family, that showstopper is Croquembouche, an impressive tower of cream puffs bound together with spun sugar that is popular at weddings in France and Italy.
What began as a birthday treat at a local French café has become a cherished Christmas tradition for Suellen and her 17-year-old twin granddaughters, Ellie and Sadie. Every year, the trio gather in Suellen’s apartment at William Sanders Village to cook this festive dessert - a holiday highlight they all treasure.
Click read more for the recipe.
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