What’s the deal with Bouclé?
If you are into interiors, you have no doubt noticed the growing number of cushions, bedding, and upholstery covered in this wondrously tactile fabric. If you are seeking dimension and texture, then bouclé is the fabric for you.
Bouclé – pronounced ‘Boo-clay’ comes from the French word bouclé, meaning “to curl.” With its extremely nubby, looped yarn, this fabric can be used in many applications and although traditionally woven from wool or mohair, it is now produced in cotton, linen and even silk yarns.
Bouclé refers to both the yarn and the fabric made from the yarn. Known for its interesting visual texture and super-soft touch, there is no doubt that this interior textile is in high demand for residential and commercial schemes.
THE BOUCLÉ RESURGENCE: This hardy fabric is most often seen in white or cream and provides a modernity to any space. The soft handle makes it ideal for curved furniture and it is loved by mid-century enthusiasts, while it’s plushness is equally relished by cushion addicts. The current resurgence of bouclé proves the market just loves a super tactical fabric.
Bouclé also speaks to our current megatrends of nostalgia and escapsim which are a natural evolution of the earlier trends of calm sanctuary and maximalism.
The Key Points:
• Highly tactile and dimensional fabrics such as bouclé are extremely popular and are very forgiving once upholstered as their height hides stitching details or visibility of what lies beneath.
• The bouclé structure suits volumetric, round furniture and is in line with the trend of visual optimism, whilst also having a more feminine design aesthetic.
• Bouclé speaks to the enduring affinity for 1970s interiors, and suits both maximalist and minimalist inclinations.
Grand Bouclé: Grande Bouclé by Catherine Martin by Mokum is a weighty and dimensional bouclé upholstery, influenced by our nostalgia for the 1970s. Woven in Italy in a mix of natural and synthetic fibres, Grande Bouclé has a soft, luxurious handle and tailored finish. The light acyclic backing adds further weight and prevents movement on loose cushions. Grande Bouclé has been coloured in three perfect neutrals and is part of our forthcoming Catherine Martin for Mokum collection, inspired by her current film project.
STAUNCH: Staunch extends the colour palette of James Dunlop’s Atmosphere, from the Fusion collection. This yarn dyed bouclé offers soft tactility and dimension to both lineal and curved furniture...
Keep reading: www.curtainclean.co.nz...
Live Q&A: Garden maintenance with Crewcut
This Wednesday, we're having another Neighbourly Q&A session. This time with John Bracewell from Crewcut.
John Bracewell, former Black Caps coach turned Franchisee Development Manager and currently the face of Crewcut’s #Movember campaign, knows a thing or two about keeping the grass looking sharp—whether it’s on a cricket pitch or in your backyard!
As a seasoned Crewcut franchisee, John is excited to answer your lawn and gardening questions. After years of perfecting the greens on the field, he's ready to share tips on how to knock your garden out of the park. Let's just say he’s as passionate about lush lawns as he is about a good game of cricket!
John is happy to answer questions about lawn mowing, tree/hedge trimming, tidying your garden, ride on mowing, you name it! He'll be online on Wednesday, 27th of November to answer them all.
Share your question below now ⬇️
Poll: Should all neighbours have to contribute to improvements?
An Auckland court has ruled a woman doesn’t have to contribute towards the cost of fixing a driveway she shares with 10 neighbours.
When thinking about fences, driveways or tree felling, for example, do you think all neighbours should have to pay if the improvements directly benefit them?
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83.3% Yes
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14.3% No
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2.4% Other - I'll share below
What's your favourite tomato recipe?
Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.
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