Calling all painters
Hey neighbours,
are you using the long weekend to tackle that long-over due reno? Or do you have a project you'd love to do in your home or garden but don't know where to start?
The experts at Resene are offering to help answer all your painting and decorating questions. Whether it's how to choose the right type of paint to cover a stain, how to go about planning a mural, or how long you really need to spend on sanding down that woodwork, they're happy to help.
Send us your question at homed@stuff.co.nz or leave it in the comments and we'll put the best questions to the Resene team (please note: we may not be able to answer every single question). The answers will be published in an article on Stuff ahead of the long weekend.
If you don't want us to use your comment or name on Stuff, please mention that in your post.
Think You’re the Smartest on the Block? Prove It with This Riddle!
What is seen in the middle of March and April that can’t be seen at the beginning or end of either month?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: When should the tree go up? 🎄
From what we've heard, some Christmas trees are already being assembled and decorated.
What are your thoughts on the best time to get your Christmas tree up?
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5% Second half of November
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44.7% 1st December
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16.6% A week before Christmas
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32.5% Whenever you wish
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1.2% Other - I'll share below
What's your favourite tomato recipe?
Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.
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