Way of Life Health Shop Xmas Hours
Only 4 more sleeps until Christmas! We are open to meet all your Christmas and holidays needs as follows: usual hours this week, closed for the 4 days of Xmas Stats, then open again normal hours on: Wednesday 29th, Thursday 30th and Friday 31st, closed for the 4 days of New Year Stats, then we are back to full hours again on Wednesday 5th January 2022.
Thank you to all our loyal customers, we truly appreciate your business over this past difficult year. We will endeavour to meet your needs to the best of our ability as we go forward into 2022.
We wish you and your family a very merry Christmas and a happy and prosperous New Year. Be safe over the holiday period, and we will see you all in 2022.
The team at Way of Life.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.4% Yes
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34.3% Maybe?
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25.3% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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