Ryman Achieves Wellbeing Tick Accreditation
Ryman Healthcare is pleased to announce it’s been awarded the Wellbeing Tick, a significant milestone marking the company as the first healthcare organisation in New Zealand and Australia to receive this accreditation.
The Wellbeing Tick is a workplace accreditation programme that recognises organisations that commit to the wellbeing of their people and are ready to make systemic changes to the way they operate.
The programme is based on an award-winning and globally researched framework, aiming to set the standard for workplace wellbeing practices in New Zealand and Australia.
Click to read the full story.
Moe mai rā, Nicholas.
We're sad to announce the passing of Nicholas Boyack, our Hutt Valley reporter who has long written for The Dominion Post, The Hutt News and Upper Hutt Leader.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
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