Tegel recalls patties due to undeclared allergen
Tegel has issued a recall for one of its products after gluten was detected in one of their gluten-free products.
In a statement, the Ministry for Primary Industries said that the recall only affected a specific batch of Gluten Free Classic Chicken Burgers and those with a gluten allergy or intolerance should not consume the product.
Here's what you need to know:
- The batch marking on the affected product is 81242, with a AUG 2022 best before date.
- The product is sold across New Zealand at the following supermarkets
Countdown: North and South Island
SuperValue: North Island
FreshChoice: North and South Island
New World: Balclutha
Pak'n Save: Upper North Island
Four Square: Upper North Island
Consumers with any questions are advised to contact Tegel Foods Limited on 0800 24 42 536.
Find more information on this recall by visiting the New Zealand Food Safety Website.
Unlock Your Inner Detective: Today’s Riddle Awaits!
What gets wet while drying?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: When should the tree go up? 🎄
From what we've heard, some Christmas trees are already being assembled and decorated.
What are your thoughts on the best time to get your Christmas tree up?
-
5.1% Second half of November
-
44.1% 1st December
-
17.1% A week before Christmas
-
32.4% Whenever you wish
-
1.3% Other - I'll share below
What's your favourite tomato recipe?
Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.
Loading…
