Beware of NZ Post or Distribution centre parcel emails
Lately I have been receiving phishing and spam emails that appear to be from NZ Post. Because we shop online I could be misled that I have a parcel pending. But look closely at the email addresses from the first two emails and you will see they are not genuine email addresses, however my Gmail has accepted one of the emails as safe (it's not). The third genuine/real NZ Post email however has the address: NZ Post • noreply.notifications@nzpost.co.nz.
I understand alot of our older or vulnerable whānau may receive phishing emails from fraudulent persons posing as NZ Post about packages. The problem is these persons behind the emails are after information, and when you click the full details button, you are taken to a site where you have to pay for the package (where your credit card could be compromised). Moreover, your computer or Phone can be loaded with a adware, ransomware, spyware, trojan horses, worms and malware (just know all of these are bad). If in doubt ask for help before clicking that button. Another way is to go to the official site, these have https:// with site name and a closed lock symbol next to the name, to inquire if the email is genuine. If you have been scammed seek help from Whānau/Family, Friends, Police, Citizens Advice, and/or Netsafe.org.nz (0508 638 723).
With any unwanted or unexpected emails from reputable organizations with suspicious email addresses take care.
Worst Xmas ever?
There's a a lot of planning that goes into Christmas day and sometimes things just don't go to plan. But it can be a good thing - a family mishap or hilarious memory that you can laugh about in Christmases to come.
Whether you burnt the dinner or were stranded at an airport...
Share your Christmas mishaps below!
Suellen’s sweet Christmas tradition
The festive season is always a great excuse to indulge your sweet tooth, and this time of year poses the perfect opportunity to bring a real showstopper to the Christmas table.
For Suellen’s family, that showstopper is Croquembouche, an impressive tower of cream puffs bound together with spun sugar that is popular at weddings in France and Italy.
What began as a birthday treat at a local French café has become a cherished Christmas tradition for Suellen and her 17-year-old twin granddaughters, Ellie and Sadie. Every year, the trio gather in Suellen’s apartment at William Sanders Village to cook this festive dessert - a holiday highlight they all treasure.
Click read more for the recipe.