Stained-Glass Workshop
This is a one-day beginner-friendly stained glass workshop where you’ll create a stunning ornament featuring your pet or any other animal that's important in your life. You’ll learn the Tiffany stained glass technique – a timeless method of crafting intricate and colourful designs.
From selecting your design and cutting glass to foiling and soldering, this workshop will walk you through each step of the process. By the end of the day, you’ll take home your very own handcrafted ornament and a newfound appreciation for this beautiful art form.
This hands-on experience is perfect for beginners and anyone looking to explore their creative side in a supportive and inspiring environment.
Contact Evelyn to book: evelyn@studio127.co.nz
Poll: How important is the ability to book a doctor’s appointment online?
Hi Neighbours
Here at The Doctors we would love to hear how you prefer to book your doctor’s appointments. With busy schedules, different people find different methods easier.
For some, online booking is very convenient, you can make an appointment anytime without needing to wait on the phone. Others still prefer calling the clinic and speaking to a real person, especially if they have specific questions about their visit.
Your feedback helps us understand what works best for our patients and how we can improve access to care.
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0% I prefer booking online whenever possible
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0% Online booking is helpful but not essential
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0% I prefer calling the clinic
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0% I didn’t know online booking was available
Poll: Does a savoury scone require cheese on top, or folded inside?
Help settle the great kiwi debate ... cheese on top, or folded inside?
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76.4% Inside!
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23.6% On top!
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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