243 days ago

School Holiday Program at The Food Factory

Olivia from Stoke

The Food Factory will host a “Srummy Slices Program” for Year 7-8 students on Tuesday 16 April and Wednesday 17 April from 1pm-4.30pm at a price of $50 per student. The program is designed to give youth a taste of what it might be like to start a food business. Small groups will be given a Scummy Slice recipe without a name. They will follow the recipe to make the slice, invent a name for what they make, design packaging and present to a panel of judges. Guaranteed to be deliciously fun! Register by emailing: olivia@thefoodfactory.co.nz

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More messages from your neighbours
15 hours ago

Become an SPCA Foster Hero!

The Team from SPCA Nelson - Centre & Op Shops

Kitten season has arrived, and over the next six months, over 8,000 cats and kittens will come into SPCA’s care. Please help us give these babies the best start in life and sign up to be a foster parent today! It's not just cats and kittens - we are also urgently seeking foster homes for dogs and small animals.

Fostering saves lives and helps these tiny babies grow into healthy, well-adjusted adults, ready for adoption. We cover all training and costs. All you need is time and love to spare!

Sign up today and save a life!

15 hours ago

Become an SPCA Foster Hero!

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Kitten season has arrived, and over the next six months, over 8,000 cats and kittens will come into SPCA’s care. Please help us give these babies the best start in life and sign up to be a foster parent today! It's not just cats and kittens - we are also urgently seeking foster homes for dogs and small animals.

Fostering saves lives and helps these tiny babies grow into healthy, well-adjusted adults, ready for adoption. We cover all training and costs. All you need is time and love to spare!

Sign up today and save a life!

23 days ago

What's your favourite recipe for gooseberry?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Love gooseberries? Share your favourite way to enjoy them. We're looking for our readers' favourite family recipes for this delicious crop. Send yours to mailbox@nzgardener.co.nz, and if we use it in the magazine, you will receive a free copy of our December 2024 issue.

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