Crop Swap tomorrow (Sunday)
We have an active Crop Swap in the Brook at the Community Gardens (Tantragee Rd) on the first Sunday of the month. Anyone, no matter where you live, is invited.
What happens at a Crop Swap ?
Everyone brings some produce fruit, vegs, preserves, herbs, seedlings, and anything else that grows - to the Gardens and puts it on the table for all to see.
Then we tell everyone present what we've brought and a little about it.
After that we are free to choose what we want from the table. That's it !!
We sometimes have a cup of herbal brew too ! You are free to stay on and chat to anyone and leave when you like or have a stroll around the gardens.
We start promptly at 10.30am so try to be there a few minutes before that.
It's a national event which has been going since 2014 originally starting in Taranaki.
See you there tomorrow !
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.7% Yes
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34.5% Maybe?
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24.8% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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