Highfield Donkeys - Algies Bay
HOT OFF THE PRESS 🔥
We are excited to announce the release of our new storybook 'Donkey Tails from Highfield'.
Written by Jenny Roberts and beautifully illustrated by Julianne Edwards, this charming children’s storybook features our very own Peter Caccia-Birch and Truffle on the cover. Inside you will find four heartwarming tales inspired by real events at Highfield: Off the Donkey’s Back, Puddles, The Christmas Refusal, and Donkey Day.
Books cost $20 each (+p&p if required).
To find out how you can order your copy, please visit: www.highfielddonkeys.nz...
Get in quick - Limited stock available!
Poll: Are you still heading to your local for your caffeine fix, or has the $$ changed your habits? ☕
Auckland has a thriving cafe culture, but with costs climbing, that culture is under pressure. We’ve seen the headlines about recent closures across the country, and it’s a tough pill to swallow along with a $6+ coffee.
We all want our favourite spots to stay open, but we also have to balance our own budgets ⚖️
We want to know: How are you handling the "coffee math" in 2026? Are you still heading to your local for a chat and a caffeine fix, or has the cost of living changed your habits?
Keen to read more about "coffee math"? The Post has you covered.
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41.7% I avoid spending money on coffee
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42% I still indulge at my local cafe
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16.3% Irrelevant - coffee is not for me
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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