Rose’s ultimate party pleaser
Looking for a delicious and easy recipe? Then this starter is for you! Filled with a creamy spinach dip, the cob loaf can be torn apart to dip in as you go. Serve with fresh veggies and crackers for some crunch.
This recipe was shared by Ryman Northwood resident Rose, who loves cooking for her family and neighbours. It’s so versatile and a great catering option.
You can’t go wrong with this delicious starter!
Click read more for the full recipe.
Poll: Are you as excited as we are for Te Matapihi’s grand reopening?
Wellington’s Te Awe Library on Brandon St will be closing its doors for good at 5 pm on March 1. It’s been the city’s largest temporary library, and now it’s making way for the exciting return of Te Matapihi Central Library!
We want to know: Are you as excited as we are for Te Matapihi’s grand reopening?
Want all the details? The Post has everything you need to know.
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46.6% Yes
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53.4% No
FRESH LOCALLY GROWN VEGETABLES - WAIRARAPA FARMERS MARKET JUDDS RD MASTERTON
Make sure you come along this weekend and purchase our Organic and Spray free vegetables from our Market Shop sourced weekly.
Find us at the Solway Showgrounds, under the grandstand, Judds Road Masterton 9am-1pm
This week we have:
ORGANIC:
Cherry Tomatoes
Brocolli
Cauliflower
Beetroot bunches
Red Chard
SPRAY FREE:
Lettuce – Buttercrunch
Lettuce – Green frilly
Lettuce – Baby Cos
Pak Choi
Basil
Courgettes
Watercress
Look forward to seeing you
Wooden toys
Rusty's toy workshop will be selling his full range of wooden toys at the market day in the Greytown little theatre 73 Main Street Greytown this Saturday from 9am till 3pm.
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