1268 days ago

Hoot Hot Sauce Tasting Saturday 12th June

Guy from Forage Merchants of Wellington

In store Saturday 12th June - come and meet the team from Hoot Hot Sauce from 10am and try this great Wellington product.

Hoot uses a base of sun-dried tomatoes, chillies and red peppers and builds flavour complexity by smoking ingredients with a secret recipe to develop unforgettably, addictive, umami tasting notes.
Designed to encourage experimentation in your everyday cooking Hoot can be used in a variety of dishes working effortlessly from morning to night to elevate flavours in your every meal.
It’s the perfect sauce for any occasion and one of our favourites.

More messages from your neighbours
1 day ago

Poll: Do you think banning gang patches is reasonable?

The Team from Neighbourly.co.nz

With the government cracking down on gangs, it is now illegal for gang members to display their insignia in public places whether through clothing or their property.

This means arrests can be made if these patches are worn in places like restaurants, shops, on public transport or ferries, and on airplanes. Arrests were made recently at a funeral.

Do you think this ban is reasonable?

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Do you think banning gang patches is reasonable?
  • 76.6% Yes
    76.6% Complete
  • 22.1% No
    22.1% Complete
  • 1.4% Other - I'll share below
    1.4% Complete
1374 votes
K
2 days ago

Begonia house to be demolished at botanic gardens

Karl from Alicetown

It's outrageous that the Wellington City Council are going to demolish the Begonia house at the Botanic gardens. This is an asset. One would have thought the green faction of the council would have supported fixing it. It's strange no one has questioned the price required to fix it. Cycle ways more important than begonia house i think not

17 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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