Christmas dinners PAST memories?
With all this hurry up and lets get Christmas over and NEW Year begun.
What do do you recall about the FOOD served on Christmas day when you were YOUNG?
MINE was in the dining room with a white tablecloth, mum serving chicken [we had not invented turkey in the olden days] and all the fresh veges dad brought in from the garden.
Desert was plum duff, with a SILVER coin slid in underneath, cream and custard and huge piles of garden ripe strawberries and cream.
We drank Curly Top fizzy drink.
Boxing day we headed off on holiday.
🪱🐦 When are you the most productive? 🌙🦉
The Post has been diving into our daily habits, and research suggests being an early bird or a night owl isn’t just a choice—it’s biology! We all have that specific time when our brains finally "click" into gear.
This raises a big question for the modern workplace. To get the best out of everyone, should employers accommodate our natural body clocks? This idea is at the heart of the four-day work week and flexible scheduling movements.
We want to hear from you:
1. When does your brain "click" into gear?
2. Would a flexible (or shortened) schedule change the way you work?
Linen
Hello neighbours,Does any one have any linen,towels or blankets you want to pass on.Would so appreciate them.Thanku
Collecting books for book fair
🎉 We’re gearing up for our May Book Fair and need your help! We’re collecting good quality books, jigsaws, and puzzles — the kind you’ve loved and are ready to pass on. Drop your treasures at St James’ Church (71 Woburn Road) between 9am–noon on Sat 28 March, 11 April, or 18 April. Let’s fill those tables together! 📚🧩✨
Loading…
