Mt Albert Tunnel Entry
The final stage of the repair to the Mt Albert tunnel and sludge lines involves repairing the floor of the tunnel. As part of this, on Thursday night a crew will be entering the tunnel to perform a visual inspection.
As the tunnel is an active wastewater pipe, we’ll hold wastewater flows at the pump station while the inspection is carried out. We’re scheduling the entry at night when wastewater flows are at a minimum, thereby maximising the amount of time our crews can spend in the tunnel. The plan is for the crew to spend 40 minutes in the tunnel, while based on normal operations we have capacity at the pump station to hold the wastewater flows for up to an hour. In the very unlikely event that the crew has to spend more than an hour in the tunnel, some screened wastewater may need to be discharged from the pump station into the Cook Strait. All possible steps will be taken to prevent this, however it is important to note that this inbound wastewater is made up of 99% water, and is therefore very different to the dewatered sludge that was transported during the earlier stage of repairs. Generators onsite may create some noise, however there will be no construction undertaken during this entry. We will monitor odour and use misters if necessary.
🌉🛶 Early Birds Might Crack This One First… or Not? 🥚🧠
A person is crossing a bridge and sees a boat full of people, yet there isn't a single person on board.
How is this possible?
(Susan from Massey kindly provided this head-scratcher ... thanks, Susan!)
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are you still heading to your local for your caffeine fix, or has the $$ changed your habits? ☕
Wellington’s identity is built on its cafe culture, but with costs climbing, that culture is under pressure. We’ve seen the headlines about recent closures, and it’s a tough pill to swallow along with a $6+ coffee.
We all want our favourite spots to stay open, but we also have to balance our own budgets ⚖️
We want to know: How are you handling the "coffee math" in 2026? Are you still heading to your local for a chat and a caffeine fix, or has the cost of living changed your habits?
Keen to read more about "coffee math"? The Post has you covered.
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44.9% I avoid spending money on coffee
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41.3% I still indulge at my local cafe
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13.8% Irrelevant - coffee is not for me
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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