1693 days ago

Eco-Bricks

Robert Anderson from Curtain Clean (The Curtain Store)

What is an Eco-brick?
An eco-brick is a plastic bottle packed with shredded, single-use, non-recyclable plastics, compressed to a required density to create a reusable building block. They are a sustainable way to reusenon-biodegradable plastic waste as they are regarded as a long-lasting and durable material.

Eco-bricks = a low energy solution to keeping plastic out of the ecosystem!

What is the purpose of an eco-brick?
Making an eco-brick can be a tedious and time-consuming project (but great to do whilst watching TV!) and the purpose of it is to make you responsible for your own plastic waste and encourage you to reduce your own consumption.

The aim is to help you cut down on what you’re buying and ultimately produce less waste whilst creating something beneficial for yourself or the community!

What goes into the eco-brick?
The most important thing about an eco-brick is that the contents are CLEAN and DRY before they get stuffed. The reason for this is to prevent any bacteria or mould forming inside, which will undo all your hard work as they will not be validated!

You can put inside an eco-brick:
Potato chip, biscuit, cake packets etc.
Stretchy plastic e.g., carrier bags, bread bags, clingfilm etc.
Pasta/rice packets
Packaging – bubble wrap/plastic envelopes
Styrofoam/polystyrene
Hard plastic – meat trays, flowerpots etc (however, hard plastics will need to be cut up into much smaller pieces than soft plastic to allow you to reach the weight requirements)

What can I make with an eco-brick?
The most common personal projects are footstools! They can be as small or as large as you want, you can be creative with the bottle bottom colours to make a cool pattern or cover them in some fabric to make a decorative piece around the house!

There are other smaller projects you can make, like doorstops for example! I am personally taking inspiration from this one found on Pinterest:

Ok, so how do I make one?
It is very simple! The picture below shows you how in 5 simple steps. The key is to just keep stuffing until you can’t any more! With time and patience, your brick will come to life.

More messages from your neighbours
22 hours ago

Some Choice News!

Kia pai from Sharing the Good Stuff

DOC is rolling out a new tool to help figure out what to tackle first when it comes to protecting our threatened species and the things putting them at risk.

Why does this matter? As Nikki Macdonald from The Post points out, we’re a country with around 4,400 threatened species. With limited time and funding, conservation has always meant making tough calls about what gets attention first.

For the first time, DOC has put real numbers around what it would take to do everything needed to properly safeguard our unique natural environment. The new BioInvest tool shows the scale of the challenge: 310,177 actions across 28,007 sites.

Now that we can see the full picture, it brings the big question into focus: how much do we, as Kiwis, truly value protecting nature — and what are we prepared to invest to make it happen?

We hope this brings a smile!

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20 days ago

Have you got New Zealand's best shed? Show us and win!

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Once again, Resene and NZ Gardener are on the hunt for New Zealand’s best shed! Send in the photos and the stories behind your man caves, she sheds, clever upcycled spaces, potty potting sheds and colourful chicken coops. The Resene Shed of the Year 2026 winner receives $1000 Resene ColorShop voucher, a $908 large Vegepod Starter Pack and a one-year subscription to NZ Gardener. To enter, tell us in writing (no more than 500 words) why your garden shed is New Zealand’s best, and send up to five high-quality photos by email to mailbox@nzgardener.co.nz. Entries close February 23, 2026.

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1 day ago

Share your favourite main crop potato recipe and win a copy of our mag!

William Hansby Reporter from NZ Gardener & Get Growing

Love potatoes? We will give away free copies of the May 2026 issue to readers whose potato recipes are used in our magazine. To be in the running, make sure you email your family's favourite way to enjoy potatoes: mailbox@nzgardener.co.nz, by March 1, 2026.

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