The Future of Food
What will we be eating in the future?
Join Dr Mike Joy to find out what needs to change about our eating habits so we can feed our burgeoning population and keep greenhouse gas emissions low.
War Memorial Library, Thursday 1 August, 6:30pm
Dr Mike Joy is a Senior Researcher at the Institute for Governance and
Policy Studies (Victoria University). He researches and teaches freshwater ecology and is an outspoken advocate for environmental protection in New Zealand.
This talk is part of 'A Celebration of Food' on in August at Hutt City Libraries - we have talks and workshops on all month, all about FOOD! See our website for more information.
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🧩😏 Riddle me this, Neighbours…
I am an odd number. Take away a letter and I become even. What number am I?
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Poll: Are you still heading to your local for your caffeine fix, or has the $$ changed your habits? ☕
Wellington’s identity is built on its cafe culture, but with costs climbing, that culture is under pressure. We’ve seen the headlines about recent closures, and it’s a tough pill to swallow along with a $6+ coffee.
We all want our favourite spots to stay open, but we also have to balance our own budgets ⚖️
We want to know: How are you handling the "coffee math" in 2026? Are you still heading to your local for a chat and a caffeine fix, or has the cost of living changed your habits?
Keen to read more about "coffee math"? The Post has you covered.
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45% I avoid spending money on coffee
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46.4% I still indulge at my local cafe
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8.6% Irrelevant - coffee is not for me
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