1104 days ago

Pet of the Day: Meet Luca

Nicholas Boyack Reporter from Community News

Margaret Stevenson-Wright from Waikanae is the proud owner of Luca.
"I am six months old and my name is Luca. From the moment my eyes open each morning I greet the new day with great enthusiasm. I have no sense of size and love everyone and every thing that I encounter – confident that everyone and everything loves me in return."

Remember if you want your pet featured on Neighbourly, email us on yourpet@dompost.co.nz with a recent photo. Please remember to say which suburb you live in.

Image
More messages from your neighbours
20 days ago

What's your favourite recipe for gooseberry?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Love gooseberries? Share your favourite way to enjoy them. We're looking for our readers' favourite family recipes for this delicious crop. Send yours to mailbox@nzgardener.co.nz, and if we use it in the magazine, you will receive a free copy of our December 2024 issue.

Image
7 hours ago

International Volunteer Managers Day

Olivia from Volunteer Wellington

Yesterday marked International Volunteer Managers Day. So throughout this week we will be spotlighting several amazing volunteer managers from across the Wellington region.
Liv has recently started managing a diverse team of volunteers at The Free Store Wellington. Here are some words about what she loves about her role!

1 day ago

Celebrating International Volunteer Managers Day

Olivia from Volunteer Wellington

We had a wonderful morning celebrating Te Whanganui-a-Tara volunteer managers at our International Volunteer Managers Day breakfast event.

It was inspiring to bring together local change-makers to discuss this year's theme: 'what's our future normal?' We shared reflections and aspirations for how we can play a role in shaping a stronger and brighter future for the voluntary sector.

Thank you so much to our generous sponsors Lighthouse Cinema, t leaf T, The Candle Shop, Wonderland Chocolate, Zealandia and Oat Cafe.

Amazing catering provided by Blue Carrot