What are you growing now?
Dear neighbours,
We're looking for lockdown gardening ideas! With New Zealanders stuck at home everyone is keen to get into their gardens, but they can't get to the shops to buy plants and seeds. So we want to hear from you some suggestions for crops you can start or sow from what you have on hand or useful gardening hacks using just what you have at home already without going to the shops.
It doesn't have to be a big idea - just something like growing spring onions from the base or sprouting avocado seeds to make a houseplant. Send your tips and ideas to mailbox@nzgardener.co.nz and we'll publish the best ideas in NZ Gardener.
Make sure you include your full name and address - only your name and the region you live in will be published but if we use your tip we will send you a free copy of the magazine.
What's your favourite recipe for gooseberry?
Love gooseberries? Share your favourite way to enjoy them. We're looking for our readers' favourite family recipes for this delicious crop. Send yours to mailbox@nzgardener.co.nz, and if we use it in the magazine, you will receive a free copy of our December 2024 issue.
International Volunteer Managers Day
Yesterday marked International Volunteer Managers Day. So throughout this week we will be spotlighting several amazing volunteer managers from across the Wellington region.
Liv has recently started managing a diverse team of volunteers at The Free Store Wellington. Here are some words about what she loves about her role!
Celebrating International Volunteer Managers Day
We had a wonderful morning celebrating Te Whanganui-a-Tara volunteer managers at our International Volunteer Managers Day breakfast event.
It was inspiring to bring together local change-makers to discuss this year's theme: 'what's our future normal?' We shared reflections and aspirations for how we can play a role in shaping a stronger and brighter future for the voluntary sector.
Thank you so much to our generous sponsors Lighthouse Cinema, t leaf T, The Candle Shop, Wonderland Chocolate, Zealandia and Oat Cafe.
Amazing catering provided by Blue Carrot