How Waiwhetu Māori lost their land
You have probably driven passed it many times but do you know the truth about the Waiwhetu Marae. The land around the marae was taken by the crown in 1939 in dubious circumstances.
Te Ātiawa was never properly compensated and much of the confiscated land was not used for housing.
The seizure of the land at Waiwhetu has been compared to the Crown’s confiscation of land from Ngāti Whātua Ōrākei at Bastion Point in Auckland, as in both cases the land was used for another purpose other than what the Crown stated as the reason for its seizure.
It was also not the first time the Crown took land from Te Ātiawa. A century earlier, the Government sold land around the Wellington region belonging to the iwi, without its knowledge, to British people who planned to settle in Aotearoa.
What's your favourite recipe for gooseberry?
Love gooseberries? Share your favourite way to enjoy them. We're looking for our readers' favourite family recipes for this delicious crop. Send yours to mailbox@nzgardener.co.nz, and if we use it in the magazine, you will receive a free copy of our December 2024 issue.
International Volunteer Managers Day
Yesterday marked International Volunteer Managers Day. So throughout this week we will be spotlighting several amazing volunteer managers from across the Wellington region.
Liv has recently started managing a diverse team of volunteers at The Free Store Wellington. Here are some words about what she loves about her role!
Celebrating International Volunteer Managers Day
We had a wonderful morning celebrating Te Whanganui-a-Tara volunteer managers at our International Volunteer Managers Day breakfast event.
It was inspiring to bring together local change-makers to discuss this year's theme: 'what's our future normal?' We shared reflections and aspirations for how we can play a role in shaping a stronger and brighter future for the voluntary sector.
Thank you so much to our generous sponsors Lighthouse Cinema, t leaf T, The Candle Shop, Wonderland Chocolate, Zealandia and Oat Cafe.
Amazing catering provided by Blue Carrot